Traditional Herb Stuffing
(Serves 4)
Ingredients:
1/2 cup butter or margarine
1 medium onion, chopped
2 stalks celery, chopped
2 teaspoons salt
1 teaspoon thyme
1 teaspoon rosemary
1 teaspoon sage
1 teaspoon black pepper
1/2 teaspoon dried savory (optional)
1 tablespoon parsley
1 cup turkey broth
8 cups stale bread,broken into one-inch pieces
Directions:
Melt butter in large skillet and add all Ingredients: except the bread and …